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UNIVERSITY PARK, Pa. — The Penn State College of Hospitality Administration’s Meals Choices Analysis Laboratory (FDRL), directed by Amit Sharma, Edward Friedman and Stuart Mann Professor of Hospitality Administration and affiliate director of the College of Hospitality Administration, has launched a undertaking that helps addresses meals insecurity in Centre County, Pennsylvania.
The FDRL Free Meals Map identifies areas all through Centre County and others throughout the state that supply free meals to these in want.
The undertaking, produced in collaboration with the YMCA of Centre County, is especially well timed, as September is Starvation Motion Month in Centre County. This proclamation by the Centre County Board of Commissioners is meant to attract consideration to and supply assist for the county’s almost 8% of residents that have meals insecurity.
Utilizing the FDRL Free Meals Map, group members can establish free meals distribution websites of their neighborhood. After choosing a website on the map, they’ll acquire additional info, together with the location’s title or affiliate group, deal with and distribution days or hours. Map customers may also study extra in regards to the website’s food-distribution-eligibility necessities and discover contact info.
Past addressing group want, Sharma defined that the undertaking supplies a novel alternative for college students. “The Free Meals Map undertaking engages college students in conducting energetic analysis initiatives which can be extremely related to the group. Additionally, importantly, the undertaking emphasizes the varsity’s dedication to approaching our actions with a give attention to sustainable improvement,” he stated.
Sharma additional detailed that the undertaking aligns with one of many United Nations’ 17 Sustainable Improvement Targets, objectives which Penn State makes use of as a guiding framework for its broader sustainability efforts.
“Sustainable Aim No. 2 emphasizes our want for a hunger-free world — zero starvation,” Sharma stated. “It’s subsequently related for us to have a look at the wants of our communities in relation to these areas of our experience.
Michael Matthews, a senior majoring in hospitality administration at Penn State, labored on the Free Meals Map undertaking as part of his research.
“The Free Meals Map Mission will achieve this a lot good to fight meals insecurity and the stigma surrounding the processes to accumulate meals,” stated Matthews. “I consider this undertaking has personally grow to be one among a number of methods wherein professionals of my trade can outline ‘service.’”
The Free Meals Map is an ongoing undertaking, and the FDRL goals to increase the map’s protection to incorporate all the Commonwealth of Pennsylvania, and past. These with feedback or suggestions on the undertaking are invited to ship their inquiries to Kimberly Impellitteri, analysis and educating labs coordinator within the College of Hospitality Administration, at [email protected].
Concerning the College of Hospitality Administration
Established in 1937, Penn State’s College of Hospitality Administration is likely one of the nation’s oldest and most revered colleges of hospitality administration. Its top-ranked undergraduate and doctoral applications put together international leaders with a rigorous, various curriculum centered, since its inception, on engaged scholarship, that includes partnerships with Penn State’s Hospitality Companies, Housing and Meals Companies, and prime international hospitality manufacturers. It’s also house to the oldest Penn State alumni program group, the Penn State Lodge & Restaurant Society. For extra details about the varsity, contact Donna Quadri-Felitti, Marvin Ashner Endowed Director of the varsity, at [email protected] or 814-865-0081.
LAST UPDATED SEPTEMBER 22, 2023
About Penn State College of Hospitality Administration
Established in 1937 Penn State’s College of Hospitality Administration is likely one of the nation’s oldest and most revered. Its top-ranked undergraduate and doctoral applications put together international leaders with a rigorous, various curriculum centered, since its inception, on engaged scholarship, that includes partnerships with Penn State’s Hospitality Companies, Housing and Meals Companies, and prime international hospitality manufacturers. It is also house to the oldest Penn State alumni program group, The Penn State Lodge and Restaurant Society.
Ben Jellison
Director of Trade and Alumni Relations
814-865-6728
Penn State College of Hospitality Administration
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